My mom was not a good cook.
Pitch endless strikes in a row so you could get in some serious batting practice, that she could do. Bike a hundred miles, get off to pee, then bike 100 more, that she could do. Give signs from the third base coach box like a major league manager, that she could do. Be the first one to plunge into freezing water on a chilly May day and the last one to pull herself out of the pool that same evening, that she could do. Give a look to a naughty child that would have made Hitler confess his wrongdoings, that she could do. Make building a retaining wall, one cement block at a time, such enjoyable family time that no one wanted to put the last stone on, that she could do. Convincing us that a road trip to deliver an old washer to a HS friend in Vermont was a glamourous Girls Getaway, that she could do.
Rounding out her mealtime repertoire of 4 dishes (spagetti and meat sauce, Shake & Bake, grilled cheese, and an unnamed casserole with a Bisquick base) with "Ordering Pizza" as the fifth option, that she could do.
The one thing my mom did bake from scratch was her chocolate chip cookies. She didn't have a recipe, she knew exactly what she needed and how much of each ingredient by memory. She baked them for any activity or occasion that we needed to bring something to share. She became known for her chocolate chip cookies at athletic banquets. Kids used to ask me if she would bring them to school for their birthdays. She sent them out in countless care packages, including the "mother lode" I received while away for two weeks at sleep away camp. We always walked away with an empty plate when "Kris' cookies" were brought to a school function.
I have some wonderful memories of baking these cookies with her. I can not be sure if these memories are "wonderful" because I have no other memories of making anything else in the kitchen with her (except unwrapping the plastic from around a frozen pot pie), but since memories of her are all I've got, I'll take them any way I can get them.
As a teenager I had finally memorized the recipe after being by her side so many times while she made them. I remember a hot summer day when I whipped up a batch with the intention of baking them and then sharing them with some girlfriends later that afternoon while we lazed by the pool. How positively sophisticated we would feel, munching on cookies and soaking up rays. Instead, the three of us hovered around the bowl and ate the entire batch of raw batter with soup spoons. Even the batter is beyond delicious.
My kids now love them as much as I did at their age. On special occasions, they ask with anticipation, "Are you going to make Grammy Kristal's Famous Chocolate Chip Cookies?" (they have added the "Famous" and I think it fits just right.) Then they wait to hear my answer as if they are gauging JUST how special of an occasion it is by whether the cookies will be made or not. When Courtney turned six in January, she insisted on not bringing cupcakes to Kindergarten to share with her classmates to celebrate, but instead, she asked for Grammy Kristal's cookies.
Because it takes longer (just slightly longer) to make and bake these cookies from scratch than it does to say, cut off the end of a pre-made tube of Pillsbury cookie dough, we don't always have the time to invest in making them. On Tuesday evening, Courtney reminded me that this Friday is her Kindergarten Spring Fling (read: an Easter celebration without the politically incorrect Christian terminology.) She asked me if "Please, pretty pretty please with chocolate chips on top, can we make Grammy Kristal's Famous Chocolate Chip Cookies to bring to the fling?" I am not a big believer in fate, so let's just call it coincidence so that I don't have to re-think my whole There Is No Such Thing As Fate Theory at this time, that Tuesday just so happened to be my mom's birthday. She would have been 58 this year. In the moment it took me to connect those two thoughts, I instantaneously agreed that we would bake them Thursday night so that she could bring them to the non-denominational school celebration on Friday where the Spring Chicken hides orb-like treats around the kindergarten classroom.
There are two things I would sell my soul for...A plate of my mom's chocolate chip cookies and just one more afternoon to bake a batch with her.

Courtney making Grammy Kristal's Famous Chocolate Chip Cookies tonight.